PRODUCT LIST

POULTRY

•Fresh Chicken Breast
- 2.5 Kilos (5.5lb) £12
- 5 Kilos (11lb) £22
•Fresh LARGE Chickens
- 1 for £4
- 2 for £7
- 3 for £10
- 7 for £20
•Fresh Chicken Legs
- 3 Kilos (6.6lb) for £5
- 10 Kilo Box (22lb) for £15!!
•Chicken Thigh Meat, boneless & skinless
- 2.5 Kilos (5.5lb) £11
•Fresh Wings
- 2.5 Kilos (5.5lb) for £5
•Turkey Butterfly, fresh & boneless
- £6.60 per kilo
•Ducks, 2+ kilos each
- 2 for £10

•Aberdeen Black, Grain Fed best beef
- 1.36 Kilos (3lb) for £10
- 3 Kilos (6.6lb) for £20
•Brisket slow roast
- 1.59 Kilos (3.5lb) for £10
- 3.63 Kilos (8lb) for £20
•Sirloin Steak
- 909g (2lb) for £10
- 2 Kilos (4.4lb) for £20
•Rump Steak
- 1.13 Kilos (2.5lb) for £10
- 2.72 Kilos (6lb) for £20
•Ribeye
- 1 Kilo (2.2lb) for £15
- 2 Kilos (4.4lb) for £25
•Whole Fresh English FILLET Steak (can be trimmed and sliced for you)
- £15 per kilo
•Steak pieces (stewing, braising, stir-fry..)
- 4lb for £10
•FRESH MINCE (minced on site daily)
- LESS THAN 5% FAT, 2 kilos £12
- Sirloin mince 8-10% FAT, 2 kilos £12

BEEF

•LARGE Fresh English HALF LEG!
- £10 each
•Fresh English Boneless Leg
- £3.70 per kilo
•Boneless Pork Collar (for pulled pork)
- £4.40 per kilo
•Boneless pork loin steaks
- 2.5lb for £5 (5-6 steaks)
- 5.5lb for £10 (12-14 steaks)
Pork loin chops, bone in & rind on
- 3lb for £5
Belly Pork (Slices or a piece)
- 5lb for £10
LARGE Tenderloins
- 1 for £3.50
- 2 for £6

PORK

LAMB

Fresh English Boneless Leg
- £8.80 per kilo
Whole leg of lamb
- £6.60 per kilo
Fresh English loin chops (can be minted)
- 3lb for £10
Fresh Lamb Steaks (can be minted)
- 2.5lb for £10
Fresh English Lamb Shanks (Large!!)
- 4 x 16oz just £12
Fresh English Shoulder
- £5.50 per kilo